Rodyti trumpą aprašą

dc.contributor.authorDrejerienė, Eglė
dc.contributor.authorDrejeris, Rolandas
dc.date.accessioned2023-09-18T16:46:50Z
dc.date.available2023-09-18T16:46:50Z
dc.date.issued2017
dc.identifier.issn1392-2785
dc.identifier.urihttps://etalpykla.vilniustech.lt/handle/123456789/116595
dc.description.abstractContradictory opinions about some stages in a new service development cause many uncertainties, especially when transferring actions of theoretical implementation into practice. Such ambiguities are particularly typical for the process of conception formation, also evaluation and service system creation. The aim of the paper is to provide a justified model of new service concept(s) formation, its assessment and service system (new service technology) designing. Because of the lack of data about service concept formation, reference was also made to the sources of information about product concept creation. Scientific information on the issues of concept formation was analysed (systematised, structured and synthesised basing on sparse works of other authors) after being assessed in terms of logic and integrity, availability and practical appropriateness for service business. Research findings are used to develop a process model. It consists of the following main components: determining the purposefulness of new service development, concepts designing, concepts assessment according to two different sets of criteria, decision making about service system designing (new service technology designing). Application of the proposed model will show a real ways for the formation of new service concepts. Flexible construction of the model allows reducing time needed for the evaluation and implementation a new service.eng
dc.formatPDF
dc.format.extentp. 323-333
dc.format.mediumtekstas / txt
dc.language.isoeng
dc.relation.isreferencedbyBusiness Source Complete
dc.relation.isreferencedbyScopus
dc.relation.isreferencedbySocial Sciences Citation Index (Web of Science)
dc.source.urihttp://dx.doi.org/10.5755/j01.ee.28.3.14752
dc.subjectVE03 - Inovacijų vadyba / Innovation management
dc.titleSystematic approach to a new service ideas conceptualisation: quantitative decision making
dc.typeStraipsnis Web of Science DB / Article in Web of Science DB
dcterms.references34
dc.type.pubtypeS1 - Straipsnis Web of Science DB / Web of Science DB article
dc.contributor.institutionLietuvos sveikatos mokslų universitetas
dc.contributor.institutionVilniaus Gedimino technikos universitetas Aleksandro Stulginskio universitetas
dc.contributor.facultyVerslo vadybos fakultetas / Faculty of Business Management
dc.contributor.facultyŪkio direkcija / Estates and Economy Office
dc.subject.researchfieldS 003 - Vadyba / Management
dc.subject.researchfieldM 001 - Medicina / Medicine
dc.subject.ltspecializationsL101 - Agroinovacijos ir maisto technologijos / Agro-innovation and food technologies
dc.subject.enNew service
dc.subject.enConcept
dc.subject.enProcess model
dc.subject.enActions
dc.subject.enDesigning
dcterms.sourcetitleInžinerinė ekonomika = Engineering economics
dc.description.issueiss. 3
dc.description.volumevol. 28
dc.publisher.nameKauno technologijos universitetas
dc.publisher.cityKaunas
dc.identifier.doi000406154900010
dc.identifier.doi2-s2.0-85021754585
dc.identifier.doi10.5755/j01.ee.28.3.14752
dc.identifier.elaba23046599


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