dc.contributor.author | Sereikaitė, Jolanta | |
dc.date.accessioned | 2023-09-18T19:54:14Z | |
dc.date.available | 2023-09-18T19:54:14Z | |
dc.date.issued | 2007 | |
dc.identifier.isbn | 9789955280972 | |
dc.identifier.other | (BIS)VGT02-000015585 | |
dc.identifier.uri | https://etalpykla.vilniustech.lt/handle/123456789/144700 | |
dc.format | PDF | |
dc.format.extent | 27 p. | |
dc.format.medium | tekstas / txt | |
dc.language.iso | lit | |
dc.source.uri | https://doi.org/10.3846/933-S | |
dc.title | β-galaktozidazė – pieno cukrų hidrolizuojantis fermentas | |
dc.type | Mokomoji knyga / Teaching book | |
dc.type.pubtype | K2b - Mokomoji knyga / Educational book | |
dc.contributor.institution | Vilniaus Gedimino technikos universitetas | |
dc.contributor.faculty | Fundamentinių mokslų fakultetas / Faculty of Fundamental Sciences | |
dc.contributor.department | Chemijos ir bioinžinerijos katedra / Department of Chemistry and Bioengineering | |
dc.subject.researchfield | T 005 - Chemijos inžinerija / Chemical engineering | |
dc.publisher.name | Technika | |
dc.publisher.city | Vilnius | |
dc.identifier.doi | 10.3846/933-S | |
dc.identifier.elaba | 3798205 | |