Show simple item record

dc.rights.licenseKūrybinių bendrijų licencija / Creative Commons licenceen_US
dc.contributor.authorMuhammad, Taley
dc.contributor.authorStukalina, Yulia
dc.date.accessioned2024-09-04T13:12:51Z
dc.date.available2024-09-04T13:12:51Z
dc.date.issued2024
dc.date.submitted2024-02-21
dc.identifier.citationMuhammad, T., & Stukalina, Y. (2024). Real-time customer communication in e-commerce: Improving customer experience, satisfaction and loyalty. In New Trends in Contemporary Economics, Business and Management. Selected Proceedings of the 14th International Scientific Conference “Business and Management 2024”, pp. 270–276. https://doi.org/10.3846/bm.2024.1162en_US
dc.identifier.issn2029-4441en_US
dc.identifier.urihttps://etalpykla.vilniustech.lt/handle/123456789/154825
dc.description.abstractIn the era of business digital transformation, real-time customer communication has attracted a lot of attention. The purpose of the research is to investigate how real-time customer communication affects the success of ecommerce businesses, with an emphasis on how prompt and efficient communication can raise customer satisfaction, lower cancellation rates and make companies accomplish a competitive advantage. The research is focused on examining various real-time communication channels including social media, Chatbots, live chat, etc. Additionally, the study also goes over the advantages of using an Omnichannel communication strategy in e-commerce, emphasizing the value of a cohesive communication strategy and the difficulties in integrating various communication channels. The research methodology includes an analysis of existing research on the given topic and a survey distributed among e-commerce business owners/managers. This study intends to contribute to the field by giving new insights into the impact of real-time customer communication on e-commerce growth, which would be beneficial for policymakers, researchers, and industry practitioners.en_US
dc.format.extent7 p.en_US
dc.format.mediumTekstas / Texten_US
dc.language.isoenen_US
dc.relation.urihttps://etalpykla.vilniustech.lt/handle/123456789/154651en_US
dc.relation.urihttps://etalpykla.vilniustech.lt/handle/123456789/154652en_US
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.source.urihttps://vilniustech.lt/bmen_US
dc.subjectdigital economyen_US
dc.subjecte-commerceen_US
dc.subjectreal-time customer communicationen_US
dc.subjectcommunication channelen_US
dc.subjectcustomer satisfactionen_US
dc.titleReal-time customer communication in e-commerce: improving customer experience, satisfaction and loyaltyen_US
dc.typeKonferencijos publikacija / Conference paperen_US
dcterms.accessRightsLaisvai prieinamas / Openly availableen_US
dcterms.accrualMethodRankinis pateikimas / Manual submissionen_US
dcterms.alternativeIII. Business technologies and sustainable entrepreneurshipen_US
dcterms.dateAccepted2024-04-15
dcterms.issued2024-09-04
dcterms.licenseCC BYen_US
dcterms.references25en_US
dc.description.versionTaip / Yesen_US
dc.type.pubtypeP1d - Straipsnis recenzuotame konferencijos darbų leidinyje / Paper published in peer-reviewed conference publicationen_US
dc.contributor.orcidhttps://orcid.org/0000-0002-2660-4975, Stukalina Yulia
dc.contributor.institutionTransport and Telecommunication Institution (Riga, Latvia)en_US
dcterms.sourcetitle14th International Scientific Conference “Business and Management 2024”en_US
dc.description.volumeIen_US
dc.identifier.eisbn9786094763632en_US
dc.identifier.eissn2029-929Xen_US
dc.publisher.nameVilnius Gediminas Technical Universityen_US
dc.publisher.nameVilniaus Gedimino technikos universitetasen_US
dc.publisher.countryLithuaniaen_US
dc.publisher.countryLietuvaen_US
dc.publisher.cityVilniusen_US
dc.date.firstonline2024-09-04
dc.identifier.doihttps://doi.org/10.3846/bm.2024.1162en_US


Files in this item

Thumbnail
Thumbnail
Thumbnail

This item appears in the following Collection(s)

Show simple item record

Kūrybinių bendrijų licencija / Creative Commons licence
Except where otherwise noted, this item's license is described as Kūrybinių bendrijų licencija / Creative Commons licence